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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. P

    final gravity question

    Howdy. I am working on my second batch of mead. According to my hydrometer, the gravity has come down to 1.010. However, I am struggling to believe my own readings because the taste at this point is very sweet. It is still early, it has not aged much. I was going to let it age in a carboy...
  2. P

    Stuck fermentation

    I am brewing a DIPA. I still had regular bubbling in my air lock when I racked it into the carboy as I usually do. It has now been several days and there has been absolutely no activity whatsoever since transferring to the carboy, and I'm not sure why. I have limited experience, but this has...
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