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  1. BlackenedBrew

    Prioritizing Homebrew Projects / Brewery Additions

    So I’m scrolling through HomeBrewTalk the other day, and of course I’m in my favorite section of the forums, the DIY Projects area… I came across a thread started by LandoLincoln called, “How to prioritize projects for your brewery”. The light bulb finally clicked on! I’ve been spending years...
  2. BlackenedBrew

    Rogue Irish Lager Clone?

    Ok, I really like Rogue's Irish Lager, and I'm trying to find a clone for it. A friend of mine came up with this, but when comparing this recipe to what's on the side of the bottle.... I just don't know. The part where I'm getting hung up is when I look at the malts that Rogue lists and compare...
  3. BlackenedBrew

    Major Keg Score! Now what to do with them?

    Man-o-man am I stoked!!! A few weeks ago I decided that I want/need kegs. I want a sanke to be able to convert to a kettle. I want a sanke that I could use as a primary. I want a sanke that I could use for pressurized fermentation. And hell, since everything else is made out of a keg, lets...
  4. BlackenedBrew

    How do you pick a decent brewery name?

    Hey, I'm the FNG here who has no clue what to name his future brewery. I know that I really want to concentrate on Stouts of all kinds, but I have no clue as to what to name my brewery. Any thoughts?
  5. BlackenedBrew

    Who wants to test the Stouts in Portland?

    I had another post up here where a bunch of dudes from Portland Oregon replied. I asked a lot of noob questions, and they didn't make too much fun of me. I know this is the wrong time of year for it, but maybe sometime in January, who wants to go hit the local joints in Portland to sample...
  6. BlackenedBrew

    I would like to learn all I can about the Stout - Portland Oregon

    Lads and Lassies, I just happened to stumble upon this site today, and I like what I'm reading so far. (it's a lot more entertaining than work today) :rockin: I would really like to try my hand at brewing in the near future. Right now I'd have to say that I really like Stouts. Nothing...
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