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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    Which rhizomes to buy?

    I live in Portland, Oregon and am thinking of growing 3-4 varieties. What I brew mostly are IPAs, Belgian Wheats, and Saisons. Any thoughts on a few, robust common varieties that would be able to be used in one or all of these styles? I love to dry hop a lot as well, and I have not used an aroma...
  2. K

    First try at cider, a little too dry.

    So first off, did not take any gravity readings because I did not take this too seriously as it was apples and pears from my neighbors' yards. But my cider came out nearly too dry to drink. As instructed by many posts I used a mix of sweet and tart fruit. I cooked it (did not boil, as...