Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk:

  1. F

    So what would you do?

    Ok I ordered everything to carb outside my serving kegarator however I got a CO2 distributor with 1/4' barbs. Everything else is 5/16" barbs/hose. I know the hose will fit fine because I plan to use Plex clamps anyway (I hate typical "worm" gear clamps). I also believe the flow rate of gas won't...
  2. F

    Wiring a Love controller help.

    Please help me feel better about hacking at my refrigerator's wiring to set up my new fermentation chamber. I have a Love TSS2-2100 controller. Here is my fridge's wiring. Fridge Compartment Freezer Compartment Machine Compartment The Ladder Schematic says "Line-Black"...
  3. F

    Dark Wheat and Protien rest

    I am starting out into the world of partial/all grain batches. I have a question about the protein rest. I plan to make an all grain Dunkel weizen that has uses Dark Wheat (full recipe, set-up, and planed steps bellow) and I read that Dark Wheat requires a protein rest. Due my very simple...
  4. F

    Need reassurance on my second batch.

    So my second batch was the "Noble Trappist" Kit from Midwest. Ferms: 6 lb. Pilsen liquid malt extract, 1 lb. Clear Belgian candi sugar, Grains: 8 oz. Caramel 40L, 8 oz. Carapils specialty grains, Hops: 2 oz. Hallertau, 1 oz. Styrian Goldings pellet hops, Yest: Wyest Propagator 3787...
  5. F

    Thoughts/Reviews of this Sanitizer.

    Found this sanitizer today and was looking from some brew's perspective on it. The video from the link is informative (minus the marketing "I can't pour from a bottle without a mess" crap.) and the price point looks very good. It's about 3 cents per gallon of sanitizer water (plus shipping)...