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  1. gator777

    Should i or should i not

    Have an ale with a gravity of 1.040 after a OG of 1.075 it's an pumpkin ale at about 68f. I always pitch an safe us.05 yeast in the beginning and them two days later I use pitch again with a nutrient. But this time I'm wanting to use an energizer with the nutrient, just wanting thoughts thank you.
  2. gator777

    Safale US-05 near 72 hours and no activity

    I just went through the same thing bro, the best thing is to check your gravity.
  3. gator777

    Not fermenting

    Thanks all I got my gravity down to 1.015. And you guys were right it was the stupid bucket. I'm thinking it will ferment down to 1.010 with time. So again thanks for all your guys help.
  4. gator777

    Not fermenting

    I see suds ie. Krozen
  5. gator777

    Not fermenting

    Yes it's in a bucket but the seal is good. I'm about 95% positive.
  6. gator777

    Not fermenting

    Ty guys, for your input.
  7. gator777

    Not fermenting

    I used us50 yeast a dry yeast.
  8. gator777

    Not fermenting

    I'm brewing an IPA with a starting gravity at 1.070 I pitched the yeast at 75f. It's now at 70f it's been 24 hours and still no airlock movement. Is this a concern?
  9. gator777

    Not fermenting

    Fermenting, sorry for the miss spelling.
  10. gator777

    Not fermenting

    Brewed yesterday and still visible sing of airlock movement. It's been 24 hours.
  11. gator777

    Filtering

    Thanks guys
  12. gator777

    Filtering

    Just wondering if anybody has filtered there beer or not if there is any advantages or disadvantages? Looks like there are advantages but don't really know. Thank you.
  13. gator777

    What are you drinking now?

    American pale ale made by me :)
  14. gator777

    American pale ale

    Thank you for all the help.
  15. gator777

    American pale ale

    It's an extract
  16. gator777

    American pale ale

    I'm going to brew an American pale ale and using 2 oz cascade at the beginning of the boil and 1 oz of citra at 55 minutes. Have this beer it's great ,but I want a cleaner more crispy beer at the end Should i use more citra?
  17. gator777

    to much beer lmao

    brewed two 5 gallon batches of American pale ale can't get threw the first 5 gallons and the other five gallons are in the primary for almost two weeks. what to do aint no bud light for sure lmao
  18. gator777

    Killing the yeast

    Because I reached FG and a week had gone by
  19. gator777

    Killing the yeast

    Yes I racked to secondary because of secondary.
  20. gator777

    Killing the yeast

    And yes it's an off cidery flavor
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