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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    Stuck fermentation or high final gravity?

    So this is my sixth batch, and the previous 5 have all gone really well, no problems. They've all been extract with specialty grains. However, this latest batch should have a final gravity of 1.015 based on the recipe, and my reading after two weeks (today) is 1.022. I also took a reading on...
  2. K

    First Beer and First Label

    After brewing and bottling my first beer, I needed something beer related to keep morale up while waiting for it to age, so I figured I would take a stab at making a label. Here's what I came up with, probably going to change the bottom, don't like how bottle and conditioned are on different...