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  1. Redcardbrews

    I’m getting a whiskey barrel....need style ideas

    So a friend of mine is acquiring a 53 gallon whiskey barrel. They don’t brew but want me to brew a porter for it. I’m not sold on a porter, anyone got any other suggestions. Being that I brew 10 gallons at a time in recruiting all my local brew friends to “fill the barrel”
  2. Redcardbrews

    Non alcoholic beer

    So a friend asked me to brew a non alcoholic beer for his pregnant wife's birthday. I'm looking at doing a ginger wheat. The only thing I've read about removing alcohol from beer is to heat the beer after fermented to 175 for 15-20 min to burn off the alcohol. But doing this will increase the...
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