Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk:

  1. S

    cider noob here

    thanks to all :)
  2. S

    Batches Brew Official Photo Thread!!!

    dude, I hope i get as good as you in graphics
  3. S

    cider noob here

    sounds like i probably should buy one then at what like, numbers do i know if its done?
  4. S

    cider noob here

    hmmm these hydrometers sound interesting too me but surely if I just leave it for ages it will all ferment off
  5. S

    cider noob here

    thanks for all your advice, I think im just going to leave it without the sugar, and take it as ready when the bubbles stop. Not using the hydrometer on my first go. I was also wondering how long I should leave it to ferment, because information has been very different. One guy said 4 months...
  6. S

    cider noob here

    sorry for posting it there :( I just really want nice tasting cider, so im not that fussed about the strength. But i will probs use sugar. a hydrometer, right. Do they sell them on home brew? And what O.G is good? sorry for all the questions :eek:
  7. S

    cider noob here

  8. S

    cider noob here

    i have got all the juice from my apples, now I was just wondering about fermenting. Some people have said add sugar, others not, and some websites have said to test the PH and O.D. how would I do that???? :)
Top