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  1. mr_leetzor

    Old British Beers

    I managed to get a copy of a book called "Old British Beers and how to make them" shipped from the UK. It was written about 30 years ago before the US had its homebrewing movement, so some of the knowledge in this book is a bit dated. The book says that all the recipies should be made with...
  2. mr_leetzor

    Infection ?

    I checked my fridge this morning to see this in my beer Is that Lactobacillus ? I tasted a sample and couldn't find anything off in the flavor(it is an IPA). Going to keg it tonight and try to drink it rather quickly, IIRC it turns sour after some time from that type of infection.
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