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  1. abeeraday

    Dark Mild Reaper's Mild, 1st place 2011 HBT Competition

    Brewed this in 10 days for a birthday river trip. It was good, real good. Only downside: I served it alongside a pale ale that had higher abv. People chose the higher abv cause they wanted to get their buzz on. Guess it's not a problem because I brought home half a keg and am enjoying it a lot!
  2. abeeraday

    Easy Funky Beer?

    soooooo, how did it go?
  3. abeeraday

    The newest addition: 5.4 gallon Pin Cask

    Where did you pick it up and how much did set you back if you don't mind my asking? I'm just starting my search for one.
  4. ASHBrewoutatBrewersConnection

    ASHBrewoutatBrewersConnection

    Arizona Society of Homebrewers at Brewers Connection in Tempe, Ariz., Saturday Jan. 30, 2010.
  5. ASHBrewoutatBrewersConnection

    ASHBrewoutatBrewersConnection

    Arizona Society of Homebrewers at Brewers Connection in Tempe, Ariz., Saturday Jan. 30, 2010.
  6. ASHBrewoutatBrewersConnection

    ASHBrewoutatBrewersConnection

    Arizona Society of Homebrewers at Brewers Connection in Tempe, Ariz., Saturday Jan. 30, 2010.
  7. ASHBrewoutatBrewersConnection

    ASHBrewoutatBrewersConnection

    Arizona Society of Homebrewers at Brewers Connection in Tempe, Ariz., Saturday Jan. 30, 2010.
  8. ASHBrewoutatBrewersConnection

    ASHBrewoutatBrewersConnection

    Arizona Society of Homebrewers at Brewers Connection in Tempe, Ariz., Saturday Jan. 30, 2010.
  9. ASHBrewoutatBrewersConnection

    ASHBrewoutatBrewersConnection

  10. ASHBrewoutatBrewersConnection

    ASHBrewoutatBrewersConnection

  11. ASHBrewoutatBrewersConnection

    ASHBrewoutatBrewersConnection

  12. ASHBrewoutatBrewersConnection

    ASHBrewoutatBrewersConnection

  13. ASHBrewoutatBrewersConnection

    ASHBrewoutatBrewersConnection

  14. abeeraday

    Homebrewing Stuff needs to go!!!! AZ area

    I'm interested in the kettle, what part of AZ are you in?
  15. abeeraday

    Wood and beer 1/2 oz per 5 gallons?

    There's a good discussion on wood aging here https://www.homebrewtalk.com/f13/tips-wood-aging-119445/ For an imperial stout I soaked 2 oz of light toast American oak chips in about 2-4 oz of bourbon. I added it to secondary for just three days.
  16. abeeraday

    Bayou Double Propane Burner

    The site says this setup can handle two 60 qt pots. Anyone try one of these yet? Double Propane Burners, Specialty Double Propane Burner Thanks
  17. abeeraday

    First Run on Brewery 2.1

    I know, imagine my shock, I don't think she's ever described anything that way.
  18. abeeraday

    First Run on Brewery 2.1

    nice work btw
  19. abeeraday

    First Run on Brewery 2.1

    I was watching the video as my wife walked in the room, looked at the screen, and asked "is that like beer brewing p0rn?" Uh, no, uh, well, ok maybe a little.
  20. abeeraday

    Real basic labels

    hey hey, nice look (love dafont). I was checking out similar labels for a wedding brew. Two questions: 1. how do the labels look when they get wet, like in the ice chest question earlier. 2. how easy is it to get the labels off, will a soak in oxyclean take care of it? Thanks,
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