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  1. U

    yeast nutrient clumps

    I added 1/2 tsp to a yeast starter, boiled for 10 mins and got this. I ended up swirling the mix and pitching yeast on the stir plate. The Wyeast Nutrient was given to me and I'm not sure if this is normal. Is it normal? So would I add more yeast nutrient to the boil or would that be too much...
  2. U

    Use A French Press to Add Flavor to Your Beer

    I found this article and want to share it with all of you. Maybe this will inspire some more creative ways to serve your homebrew. I know I have some ideas flowing. Cheers! http://drinks.seriouseats.com/2013/05/randall-at-home-use-a-french-press-to-infuse-beer-with-hops-spices-cocoa-nibs.html
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