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  1. K

    National Homebrewer's Conference - HomeBrewTalk Giveaway - Open to All!

    Survey completed, I'm building a jockey box and brewing a Kolsch!
  2. K

    Simcoe

    I have 2 pounds of Simcoe, any suggestions for brews? I've never used this hop before.
  3. K

    What are you drinking now?

    having a belgain strong ale now, might switch over to the first draft of my Christmas ale soon....or maybe a pale ale.....or maybe chocolate stout.....or maybe a porter. 5 taps is too many choices
  4. K

    Temps all over the place?

    It is definetly stratifacation. if I recirculate (manually, I don't have a pump) teh temp of the liquid is right on to a little hot. I am mashing in at 1.25 quarts per pound, should I up it to 1.5 per pound?
  5. K

    Temps all over the place?

    So I have a new mash tun, a 42 quart polarware with false bottom. Now my mash temps are all over the place. I mash in and am alright, within 10 minutes my temp has dropped 10 degrees, if I stir again crazy things happen. I think it may be due to too much headspace, any thought/ideas? I'm...
  6. K

    What are you drinking now?

    magic hat encore IPA
  7. K

    Not-So-Obnoxious Baseball Thread

    Pujols!!!!!!!!!
  8. K

    Not-So-Obnoxious Baseball Thread

    so did the cards!!!
  9. K

    Not-So-Obnoxious Baseball Thread

    atta boy Freese!!!!
  10. K

    If your SWMBO ever asks you to...

    I knew I was F'ed when the do it best owner said "Yeah good luck buddy" when I said I was looking for adhesive remover. That said after 5 hours of stripper and sweat (not the good kind of either) I have it half done.
  11. K

    If your SWMBO ever asks you to...

    remove linoleum say no, it will result in chemical burns on your arm and a generally bad disposition.
  12. K

    What can I make?

    I want to brew tomorrow, but didn't buy any ingredients, just left overs and random thing, no speciality grains. It just hit me tonight and now I think I'm doing it first thing in the AM. I do have 7.5 pounds 2row, 5 pounds DME, 1 lb light candi sugar, 3 pounds of flaked corn and 1 lb of...
  13. K

    Not-So-Obnoxious Baseball Thread

    Go cards!!!!!!!!!!
  14. K

    Brewer's Win! Packers up now!

    Brewer's suck... GO CARDS!!!!
  15. K

    hole in my chiller

    Was getting ready to brew today and saw I have a pinhole in my immersion chiller. Any ideas on a quick fix that would hold up for the day? I guess I could cut and soder it with a collar before I start, any other ideas?
  16. K

    I don't understand scalping beer on ebay

    If you want to sell a bottle PM me.
  17. K

    Yet another Keezer project

    Many thanks, went ahead with the 7/8ths bit and it worked perfect. Just poured my first beer from my keezer...delicious I'll post pics later, I made a Cardinal keezer, hopefully they will fare a little better tomorrow night.
  18. K

    Yet another Keezer project

    PS I did search this but I keep seeing 3 or 4 different sizes from 3/4 to 1 inch
  19. K

    Yet another Keezer project

    Quick question. I'm building a keezer and am getting ready to drill into the collar for the shanks. What size bit should I use? Thanks for any help.
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