I have never brewed a porter. Ive read up a bit on them and trying to brew an English brown porter.
1# Brown Malt
1# Crystal 45
1# Choc malt
Using East kent Golding hops at
60, 10 and 5 . Ibu approx 24
British Ale yeast , I think 005 .
Is the 1# of Brown , Crystal and Choc too much ...