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  1. mgohring

    To pitch or not to pitch...mold is my question

    Probably just being overly cautious, but would like some thoughts on whether the film on my starter is the beginning stages of a pellicle forming. Just made this starter on Tuesday night and noticed the film and slightly odd bubbles on the top this morning. Brewing tomorrow morning, so I have...
  2. mgohring

    To cereal mash or not to...

    I'm planning on brewing a Bavarian Wheat beer next weekend using 20# wheat malt and 13# pilsner. Of the 20# of wheat, 6# is unmalted. Is it necessary to perform a cereal mash for the 6# of unmalted wheat? If I don't, will the mash even benefit from having the 6# of unmalted wheat in there or...
  3. mgohring

    Potential Oxidation Problems

    HELP! I need some opinions of others on this topic. It’s kind of strange and definitely not how I would’ve planned for things to work out. Here goes... Last night (9.20.11), a friend and I racked our cold crashed beer into corny kegs. We had two different batches of beer, about 12...
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