Quantcast

Search results

HomeBrewTalk.com - Beer, Wine, Mead, & Cider Brewing Discussion Community.

Help Support Homebrew Talk:

  1. banesong

    What did I cook this weekend.....

    Flour, bah. Masa or bust! :D Except with burritos.
  2. banesong

    What did I cook this weekend.....

    No pic, but roasted Brussels sprouts, haddock and rice. Leftover haddock will be :taco: tonight.
  3. banesong

    What did I cook this weekend.....

    .... Now I am hungry again. Thanks. :mad:
  4. banesong

    What did I cook this weekend.....

    Hrm... you sound like you are experienced with Turducken. Did you learn the lesson of not trying to flip a Turducken partway through the cooking? Also, that cats love what hits the kitchen floor when it disassembles itself partway through said flip? Showoff! :D
  5. banesong

    What did I cook this weekend.....

    Mmm... Sounds good. Never been an umeboshi fan, and give or take on natto, depending on the amount of hot sauce available. Still would dig into the dish!
  6. banesong

    What did I cook this weekend.....

    Nope. Not at all. You cooked it, probably a while back. But you cooked it!
  7. banesong

    What did I cook this weekend.....

    Hrmph.... Maybe. In order to confirm the ruling, send a sample for judgement.
  8. banesong

    What did I cook this weekend.....

    Heathen. Everyone knows that tuna-noodle has to be done with extra wide egg noodles, and not rotini. Bah! Sorry the daughter is not feeling well, and a pox on insurance companies!
  9. banesong

    What did I cook this weekend.....

    Oh, heck yes! We always do spaghetti squash with rosemary, bacon & caramelized onion. Kinda gets boring after a while, but SWMBO loves it.
  10. banesong

    What did I cook this weekend.....

    Mid week cook, posted elsewhere. Hand pies, made with leftover pulled not smokey pork, gravy and frozen veg. Used straight bread dough.
  11. banesong

    What did I cook this weekend.....

    Tamale pie. Black refritos, onions and pulled pork.
  12. banesong

    What did I cook this weekend.....

    Derp? :drunk: I have it, and use it mostly for cherries. We DID use it on kalamata olives when my youngest was to young to deal with pits.
  13. banesong

    What did I cook this weekend.....

    Flavor, not so much texture for me. Mmm... Need to see if I have any buckwheat now... Thanks.
  14. banesong

    What did I cook this weekend.....

    You got it backwards there, my friend. Watermelon - ick, olives - YUM.
  15. banesong

    What did I cook this weekend.....

    Salt, pepper and cayenne. Makes it better.
  16. banesong

    What did I cook this weekend.....

    Interesting combo. Was the pork ragu Korean spiced, or Italian fusion? Love tteok, a special favorite is Korean New Year's soup, or Tteokguk. https://en.m.wikipedia.org/wiki/Tteokguk Tonight was Ox tail soup. Broth was almost crystal clear. That was all that was left.
  17. banesong

    What did I cook this weekend.....

    Thanks. On the short list!
  18. banesong

    What did I cook this weekend.....

    Cheat cassoulet? That is a whole lotta taco meat! Mashed cauliflower, grilled asparagus and Italian sausage rope. Clean out the freezer and fridge. No pics, not time!
  19. banesong

    What did I cook this weekend.....

    Looks tasty! Have a dairy allergy in the house, but two dishes are a possibility!
  20. banesong

    What did I cook this weekend.....

    ... Too much work to find? Heh...we did pulled pork this weekend. tasty! Urm... Recipe. Need?
Top