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    Freeze-dried yogurt cultures for Berliner Weisse

    I am going to make a Berliner Weisse but around here where I live it´s very very difficult to get some lacto strain specifically for beer. But I can get some yogurt cultures ( Danisco yogurt cultures) so I wanna give it a try. I have couple of conserns and questions involving what strain to use...
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    Water treatment problems- Chlorophenols

    Hello everyone, I need some help. I am having off flavors in my pale beers, is like a plastic weir taste. I think that is chlorophenols, but I really dont know what the real cause is, beacause I use sodium metabilsufite( powder) in my water( even tried using 2xrecomended quantity). Recently I...
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    Multiple sugar additions with refractometer

    I want to know my FG with a refractometer on a Beer with multiple sugar additions. Made a golden strong with just pilsner malt turn out 5 liters with OG 1.048. After 1 week fermenting I read in my refractometer 1.020 I use a formula to correct the reading so I think is 1.003 the real one. The...