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Thanks man! Unfortunately don't have a LHBS, live in a small town in central IL, but will use the LME. Sorry for the rookie question, basically am at the point where I just follow instructions but am slowing learning brew science. Appreciate the help and knowledge.

Thanks guys! I youtubed yeast starter kit, don't have any DME, have some LME that came w/ the recipe kit, can I use a little of that or will that throw off the beer? Also, the packet is almost fully swollen now, is it safe to use?

Using Wyeast 2112 Cal Lager. Usually, from my experience, Wyeast takes a couple hours to swell. This didn't do anything for a whole day or more. Finally, after 2 days I'd say its half swollen, maybe a little more. It was shipped in over 100 degree weather and I didn't refrigerate it for a few...