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  1. S

    Attemptin Melomel

    Okay thanks! Anther question. If using a fruit purée as the fruit additive, should I put it in like a cheese cloth or anything of the sort or just mix it in with the must?
  2. S

    Attemptin Melomel

    Hello all, I'm looking at creating my first melomel though I need some help/advice if anybody is willing to do so. I am looking to make a 1 gallon batch of plum and a 1 gallon batch of blackberry. So question number 1. When making a melomel do you have to take into account the natural sugars...