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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. B

    My First Porter

    Thanks for the help all. I'm going to look at the grain swap out that was mentioned. The IBU's were higher than most, but the only reason I went that high was because Big Jamoke is at 55 IBU. Hopping the FWH smooths out the hop bite as opposed to a 60min add. Brewing tomorrow, will...
  2. B

    My First Porter

    I'm attempting to mimic Big Jamoke Porter by Marshall Brewing in Tulsa,OK http://marshallbrewing.com/2011/09/the-big-jamoke/ Any thoughts on this recipe. I haven't done a dark beer before and want to make sure I'm on the right track.
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