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  1. D

    Brewed my First Batch; Did some things wrong; How bad is it?

    Hey, this is the OP's GF. I just checked the temp on the fermentation bucket, and it's reading 70°F. It's been fermenting now at this temp or a little hotter for 28 hours. I plan to get a plastic tub that's large enough tomorrow morning, and fill it with cold water/frozen bottles. Have we...
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