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Hello I need some ideas and recipes on what to make next. I have my second 5gal batch of apfelwein working and I have 1 5gal carboy open. I want to try something different. I was thinking about just making some sugar water and fermenting that then killing the yeast and adding juice concentrate...

I can bottle only problem is I still don't have the right amount of bottles yet I need to buy some more from the brew store.All my empties are being used for my beer.

How should I store this? I just re-sanitized the gallon jugs and put the finished product back into it. Will it be fine say 6 months from now or will mold start to grow in it?

I was thinking of doing this exact thing. Would you recommend it?

Sorry for typos just re-read it haha cheers

Hey I had a few to many home brews while making my second batch i pitched the yeast and then to a og reading. Do you think that will mess anything up? I'm thinking it will be find but decided to get a second opinion from you guys. Thanks

Was thinking for my second batch doing 4gal of apple juice and 1 gal of POM pomogranite juice. Think that would be any good?

Ahhhh the wonderful taste of apfelwein :). I just bottles my first batch ever yesterday 4/22/12 after being in the carboy for a month and a half. This stuff tastes amazing! I do prefer to add a little bit of fresh apple juice to it to make it a little more sweeter but it sure does F you up :). I...

JoshaZ looks good many wish my beer had that head :) What kind of beer did you make?

Makes me very thirsty and it's only 10am haha

Yes i am two city's over:)

I am up in the lake county area a bit far i would say we could all ways mail beers back and forth haha

I just poured in the priming solution and siphoned in the beer let it mix it's self. Every beer is carbonated very nicely just some bottles don't make a great head no matter how i pour.

Evening every one 9:54p.m. here in Ohio watching the bucks whoop Kansas so far :rockin: Here is a picture of my very first home brew 3 weeks old tom. It's a red ale from a brewers best kit. Some of the bottles make for a nice head some don't have them. But at 3 weeks it's damn tasty :) Cheers...

You could make a blow off tube. Take the main air lock piece and get some food grade tubing use hot water to make tubing soft and put it over the inside stem and put the air lock on and the other end of the tubing into a bucket of water then no more problems.

To make sure swmbo does not want to cut your nutz off for making a mess wallmart by me at least sells nice plastic storage containers for around 5bucks. When I bottle I keep them in the covered container for a few weeks just in case the go boom it's a easy clean up and swmbo does not get pissy

I would say so. I have a American cream ale going right now and i smell the air lock every day smells like beer and sex :)

I did not swirl it once it was in the carboy I used a funnel so it could of splashed on the sides. I'm not worried very stoked for it to be done i will bottle it after a month and a half and if I like it start another and let it go for 2 months :)

Good morning all it's currently 8:10am here in Cleveland and a nice 63º morning. I am new to this website and brewing.I have done 3 things so far in my month of starting. I have only used brewers best kits so far. Red ale(bottled) American Cream Ale (fermenting) And Mr.Edworts recipe (2.3 weeks...

Hello every one I am a newer brewer have only done 2 beers 1 bottled (red ale) and one in fermentor ( american cream ale) I have 5 gallons of edworts recipe going it's been fermenting for 2weeks and 2 days so far and I notice what must be some condensation or something as i see liguid on the...