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  1. F

    Why do big breweries mainly create lagers?

    no worries dude. i wouldn't be offended as this is a hobby for me. just like working on my car or making beef jerky is a hobby of mine, so is homebrewing now. its exciting and lots of fun. even if friends or family don't enjoy my brew, i will. i do want some of my friends to realize the...
  2. F

    Why do big breweries mainly create lagers?

    good analogy but chicken strips all taste the same (w/ minor differences) and are priced probably the same right - just like BMC. i'd let this entirely thing go if there was a way to determine a difference in more expensive chicken strips vs going to a restaurant that is known for amazing steak...
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    Why do big breweries mainly create lagers?

    i completely understand ppl genuinely enjoy the flavor of BMC, but have those ppl who drink that on a regular basis, whether for flavor or pleasure or price, actually have ventured out and tried many craft brews? that's what i love about homebrewing and microbrews; ppl are doing their own thing...
  4. F

    Why do big breweries mainly create lagers?

    i personally don't do that b/c i'm neither in college nor am i struggling to make ends meet. but when i was first starting out in my career, not only did i just not buy beer b/c i couldn't afford IMO good beer, but i lived on $10 for 10 chimecangas. not b/c i liked them but b/c i can eat 2 per...
  5. F

    Why do big breweries mainly create lagers?

    :ban: not saying that ppl are too stupid to read between the lines or too stupid to know what they want/like. why is it that these ppl actually buy this kind of beer though? taste? price? advertising? i think its all 3 but the price being the most significant that drives the masses to buy...
  6. F

    Why do big breweries mainly create lagers?

    not trying to be a ********* or anything, i just don't see how it is possible for ppl to buy into some of this crap BMC throws at us. but i guess it pays off.
  7. F

    Why do big breweries mainly create lagers?

    i don't see PBR advertising but i believe they are doing just fine, maybe not as big as BMC but its cheap. probably preference among ppl. i know my friend swears by coors. no matter what. im sure he wasn't sucked into an advertising gimmick, it was probably based upon going to parties and...
  8. F

    Why do big breweries mainly create lagers?

    is it based solely on watching a commercial? do you really think that someone is going to head to the store as soon as they see a BMC commercial? probably not. its definitely b/c of the pricing. if dogfish or pyramid among many other micros advertised like BMC does, i don't think they'd...
  9. F

    Why do big breweries mainly create lagers?

    i think its more due to the fact that it is super cheap to buy and i know a crapload of BMC is consumed by high school/college students playing beer pong or getting "drunk"and well of course those who can't afford more expensive beer. i really don't think seeing a bullet train in the snow to...
  10. F

    Why do big breweries mainly create lagers?

    alright well i will refrain from referring to BMC's brews as "girly". again im quite sorry about that. anyway; back to brewing! do the advertising gimmicks really work for BMC? i mean like the vortex bottle neck or the rockies turn blue when ur beer is cold or there was a Canadian beer...
  11. F

    Why do big breweries mainly create lagers?

    sorry about that, didn't mean for an insults and didn't realize you were a girl lol. yea i know plenty of guys who prefer BMC but the main reason they decide to buy BMC over ANY other brew is b/c of price and i hardly ever see ppl drinking PBR which i can sorta tolerate over BMC. i am certain...
  12. F

    Why do big breweries mainly create lagers?

    ahh ok. well my apologies :mug: just finished reading Revvys great info. I do recall seeing lots of "light" beer ads from the 30's-50's (im a big WWII buff) and never really put much thought into it as to why they were light. i suppose for me; when i started to first drink beer about 5...
  13. F

    Why do big breweries mainly create lagers?

    Are IIPA's or American Red "light"? I'm simply referring to BMC's "light or "low calorie" beers. Someone mentioned Beer Wars on Netflix, I watched that documentary, there is a scene where the director aks various ppl to try to tell the difference between BMC's lights and no one was able to...
  14. F

    Few questions before I bottle....

    also i'm sure it will probably be still a green beer but will it be fine to consume?
  15. F

    Few questions before I bottle....

    lol thanks for the advice. I don't need them for Christmas but I'm going to be driving to my parents and was hoping the beers would be far enough along that it would be a tasty treat for my family to enjoy.
  16. F

    Few questions before I bottle....

    yup its Adventures in Homebrewing
  17. F

    Few questions before I bottle....

    patience is not my strong-suit lol. also; I've never heard of this "clearing stage". I've only heard ppl talking about 2-3 weeks in primary and/or secondary. What exactly is this "clearing stage"? I did add in some Irish Moss at the last 15mins of boil, if that is what they mean by clearing.
  18. F

    Why do big breweries mainly create lagers?

    Definitely. It is quite an accomplishment to be able to become a beer empire. I noticed someone mentioned the usage of rice. What is that in place of?
  19. F

    Why do big breweries mainly create lagers?

    last year i brought some Anchor Steam Christmas Ale to a Christmas party my fiance and I go to every year. They had a beer contest; whoever brought the best "Christmas" beer won a prize (it was a Jagermeister package w/ shot glass - I love Jager lol). Anyway; nobody liked the Anchor Steam...
  20. F

    Few questions before I bottle....

    ok cool. thanks :) now the instructions that came w/ my kit also said the following: 5. Airlock should be active within 24 hours, with fermentation slowing down by the end of day 7, the clearing stage is beginning. Let clear for approx. 7 days. 6. When ready to bottle, boil priming...
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