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On the schedule for tomorrow. Going with the 8.5lbs of Maris Otter. Got a question with Hops. Why only the 1 addition at the beginning of the boil? Would adding the other 1/2 oz as a late addition change the profile that much? Thanks

Thanks. Must have been a quick fermentation. Just checked and the SG is 1.02. So all is good. Sample tastes good. Beginners nerves I guess. Lol If nothing else, found a great upstart LHBS called Buckeye Brewcraft in Westerville Oh. :-)

After a bit of reflection, I think I screwed the pooch when I pitched the yeast. SWMBO, yeah, I'll blame her. She was giving me grief about the smell and standing over me complaining, so I sprinkled the dry yeast in, sealed it and carried it straight to the basement. I still see no signs of...

So did you bottle after the 10 days in the primary? If so, how did it go?

Hi All. Figured this would be a good place to post a noob airlock question. I brewed my first batch on Tuesday. Finished around 11 PM. Hydrometer will be procured tomorrow. Anyhow, yesterday, after almost 24 hours, no bubbling in the airlock and I realize no big deal. Yet, it's the S...