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  1. Otis1031

    New Guy > Central Indiana!

    I have brewed a few all grain on the stove top, just takes longer than a turkey fryer. Be careful of over boil, else you will be cleaning up a sticky mess. Also i have been impressed with extract brews, i do some occasionally still.
  2. Otis1031

    Wisconsin Micro brewers

    Headed up to S.E. Wisconsin this week for a little R&R with my family any suggestions on Micro brewers to visit while Im up there?
  3. Otis1031

    New Guy > Central Indiana!

    Welcome aboard. Lots of support here if needed.:mug:
  4. Otis1031

    National Homebrewer's Conference - HomeBrewTalk Giveaway - Open to All!

    Survey done, designing a killer habanero salsa recipe to go along with my double IPA
  5. Otis1031

    The Brew Stand Incredible Giveaway

    Impressive, I'm in.
  6. Otis1031

    Wisconsin Carboys, chillers, keggle, margaritaville maker...misc

    interested in immersion cooler shipped to 46122
  7. Otis1031

    Who's smoking meat this weekend?

    I'm smoking 4 slabs of St. Louis style ribs tomorrow I'm using a Brinkman electric smoker what temp do you guys smoke at and how long do you smoke for?
  8. Otis1031

    Minnesota Dual Keg System $125

    Interested in everything would need quote with shipping to 46122
  9. Otis1031

    Missouri 6 tap keezer, perlick 525ss, 10 ball lock kegs, etc

    Very nice setup, great deal. I would be interested in everything except the freezer.
  10. Otis1031

    Going to start building a kegerator

    I'm also am going to build one too. I was originally going to use a small refrig but decided to build a keezer with 4 taps. I didn't want to be limited to just two taps. I recently purchased a new 14 cubic ft chest freezer for my project, that will give me plenty of room for four kegs and a CO2...
  11. Otis1031

    HomeBrewTalk 2014 Big Giveaway

    Please sign me up, Thanks
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