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  1. T

    Newbie

    Thanks for the heads up. The batch I'm making is a brewcraft Rocky Mountain amber ale/lager. So I guess I'll do it as a ale.
  2. T

    Newbie

    Nobody told me that!!! 🙀 We will see what kind of mess I make
  3. T

    Newbie

    It's a extra fridge I have for beers
  4. T

    Newbie

    Trying a lager, can I ferment my beer in the refrigerator to keep it down in temperature?
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