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SDC10381

SDC10377

I use Homebrew Formulator and have been for the last 4 years that i've been all-grain hombrewing. I like it a lot. It's simple, accurate, and FREE. It has all the features I'd ever need. I tried a demo of BeerTools and did not like it at all. I did not like the format. My only...

A couple things to consider: -how fine you crush your grains will affect your efficiency -usually a thicker mash will give you higher eff. about <1.5 qt/lb -make sure you sparge SLOWLY: about 8-10 min per gallon

so what is your question? if you practice the same process every time and make sure you're consistent, just adjust your efficiency settings on your software and you'll be all set! Main thing is to be consistent. I've been able to perfect my procedure and get about 90-92% efficiency. However...

Here are the most recent numbers I got: Calcium = 58 mg/l on 12/10/09 Chlorine = 0.64 mg/l on 12/10/09 Magnesium = 7.4 mg/l on 12/10/09 Sodium = 55 mg/l on 12/10/09 Chloride = 72 mg/l on 12/10/09 Sulfate = 144 mg/l on 12/10/09 Bicarbonate Alkalinity = 104 mg/l on 12/10/09...

I'm sure this has been asked, but I can't find it. It gives "recommended" ranges, but most of the area specific profiles (london, munich...), have ranges outside of the recommended range. Which should i follow? And where can I find recommended water profiles for many different styles of...

They didn't provide me with bicarbonate/alkalinity, do you think (or anyone else) that I could use 191 ppm from point 238 for point 902?

Talked to the ppl at the water department also. Here is the data for point 902 (Zone 9): Calcium = 71.50 ppm Magnesium = 9.0 ppm Sodium = 62.5 ppm Chloride = 73.75 ppm Sulfate = 152.5 ppm pH = 7.8 S. U. Hope it helps

ok cool. thanks!

I've been buying about 5 gallons of bottled water for my mash, but then i used unfiltered city water for my sparge. I've been putting in 5.2 in both the mash and the sparge. I have had no idea what my water profile/ph has been :confused:. I've just been assuming I'm hitting a 5.2 ph because...

Wish i could go. Won't be in town though. Maybe next month, also by then I should have about 5 different beers to bring if I make it. Oh, and I have a mac and that map on the tucson water site won't work for me. I live pretty close to the Kino and 22nd intersection...if anyone is willing...

Hey guys, i live in tucson also. Anyone have the water profile for the 85713 zip code? I'm not sure what zone that is.

Hello everyone, I am part of a college group doing research on radical beer industry ideas. We have created a survey on drinking beer for breakfast. If you would be so kind as to take about 15 minutes to complete the survey that would be GREATLY appreciated. Here is the link...