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Ive had my soon to be beer fermenting for about 22 hours in a room in my house with the fan on and another fan blowing on it. However, the temperature of the liquid according to a thermometer on the outside of the bucket, is about 78 degrees. Ive read where it needs to be somewhere between...

I initially put the wort in an ice bath, but the temperature would only decrease about 1 degree for every 5 minutes or so. I had to go somewhere, so I put the wort in a spare bathroom for 7-8 hours that I was gone, I covered the top with saran wrap. When I came back, the wort was still at...

Well, I have succumbed to Home Brewing. I had tried this before with Mr. Beer, but got a finished product that resembled the taste of an open Natural Light beer being put underneath a lamp for about 3 days. I went to the closest home brewing shop, which is 1 hour and 45 minutes away, to get my...