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Thanks, just to clarify! I can do this with a keg full of beer?

Nice pic of yeast

Steeping specialty grains before boil (partial)

Cooled the wart and thoroughly stirred to aerate before addition of yeast...

It's a pin lock keg... After reading a bit on here I looked over the keg and found a leak through the spout side so I plugged the spout in and I think that may have helped... Does anyone know if that will help for the meantime...

Beer is in the keg, regulator is cranked to 30.... If I turn the tank off should the keg stay at 30 lbs? I am trying to figure out if the keg is leaking or if my regulator is..