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I'm new to this and I've seen so much information on how to sparge properly at home and get a halfway decent extraction efficiency that I'm at a loss on how to proceed. There are very elaborate setups but I'm not in a position to build one of them. I saw a few ways to do it effectively using a...

I have my recipe posted at http://hopville.com/recipe/1578028/imperial-ipa-recipes/dulcinea-2012-07-27-version All of the ingredients sound about right although I may reduce the caramunich slightly and raise the 2 row. This is a partial mash recipe and I think I took appropriate measures to...