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is this beer going to taste like **** now?

ok, i removed the bag of grains with the boiling hops after 18 minutes into the boil and put the flavoring hops in 12 minutes early. its a double IPA with lots of hops, so hopefully it still comes out ok. i still have finishing hops to add. :(

after steeping my grains, i added my boiling hops directly to the grain bag w/out removing the grains first. was i supposed to do this or was i supposed to toss out the steeped grains before i started using the hops? :mad:

you were all right. i think it's ok. both buckets are bubbling nicely and my garage smells like beer :tank:

wow! that's some quick responses!!! thanks guys. lastly, forgot to mention... i have my fermenters sitting in my garage on some pads so they're not directly on the cold concrete surface. I also have some towels wrapped around them in hopes of also keeping them warmer. The buckets are reading...

hello, It's been about 10 years since Ive brewed any beer and I finally got around to getting back into it. I finished my beer last night (from those boxed kits) and when i pitched my yeast in i dont know if i did it correctly. i let the yeast activate in 90-100 degree warm water for 15...

hi all, just found this place. whatttup~!:ban: