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  1. J

    Secondary fermentation

    Great advice!
  2. J

    Secondary fermentation

    Wow. That sounds so out of my league. You have eased my fears of not having to rush things. Thanks for the feedback.
  3. J

    Secondary fermentation

    Sticky by revy?? Can you explain what that means? Is that part of the forum? Again, thanks.
  4. J

    Secondary fermentation

    Thanks a lot. This forum is incredible.
  5. J

    Secondary fermentation

    Wow. Really? Same with Primary? Does longer mean better tasting? I feel like I have to bang bang batches out. It's ok if they sit? Thanks for your feedback.
  6. J

    Secondary fermentation

    Hi, when I have moved a batch of beer from the primary fermenter to a secondary fermenter, how long can I keep it In the secondary fermenter? It's a brewers best Belgian tripel.
  7. J

    Fermentation woes

    Thanks everyone!!!
  8. J

    Fermentation woes

    Hi, I brewed my first batch of beer in over ten years over the weekend. Everything went well. I made a starter the night before and pitched it after cooling the wort. I put the batch in our basement. The batch bubbled nicely for two days and has stopped. I fear that the basement is too cold...
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