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Yakima 728
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  1. O

    Lees on bottom of carboy

    I started my first batch of hard cider 8 days ago and I have about a 1/4 inch of lees on the bottom so far should I rack to secondary now? Or wait for it to ferment dry? I used 1 gallon treetop juice, 1 packet of ec-1118 yeast, 1 tsp nutrient, and 2 cups of sugar for an O.G of 1.085 if that...
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