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CornyKegs 728
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  1. E

    First All Grain Bavarian Hefeweizen on tap!

    I see you keep apple wine on tap. What kinds of apples do you use? I have 5 gallons of apple wine that I am about to bottle. Also your Hefewiezen sounds great! I just planted two Hallertau rhizomes in the back yard and am looking forward to using them in my beer later this year.
  2. E

    Ireks 100% wheat malt

    all in fun.... I saw you were a Green Bay fan. Being a Vikings fan, it's only right to give you a bad time. Think GB will pick up Moss??
  3. E

    Ireks 100% wheat malt

    I wasn't sure if this is a beginner question or not, so I posted it in two places. Sorry for overloading your brain.
  4. E

    Ireks 100% wheat malt

    I have been trying to find a resource to buy Ireks 100% wheat malt extract online. So far I have had no luck. Does anybody out there know where in the US I can order this product? I am trying to make a all wheat hefeweizen. Thanks.
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