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  1. N

    Beer Glass Temps

    I keep pint glasses at room temp and a few mugs in my freezer. Depending on how I feel that day I pick one.
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    Amount of ice required to cool boiling wort.

    Last time I used ice I had 14lbs and felt like I should've bought the 20lb bag. Buy more than you think you need. If you have any left over you can just save it for the next time you brew.
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    Must see YouTube Clips

    I made this video with some of my friends
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    Post up pics of your sweet rides!

    My Subaru Forester isn't very exciting so here's the car I used to drive and my bike... The Honda was alot of fun when I was younger but I got to a point where I realized I was too old to be blowing money on it. Oh and this is what I'm working on with my dad....
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    Bottled or Distilled?

    I have used both cheap store brand distilled and spring water for the kits that I did and they've all tasted fine so far.
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    Oktoberfest Ale?

    I just brewed that kit last Friday.
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    New member and 'did I ruin it' all in one!

    I did that exact same thing to my first beer and ever since I attach the airlock to the lid before putting the lid on the bucket.
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    Smithwick's Extract Recipe

    I know its not a recipe but you could use this kit...... http://www.austinhomebrew.com/product_info.php?cPath=178_452_43_211&products_id=11038
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    I wanna make beer but??

    I live in an apt with people on both sides and below me. Not a single one of them has said anything when I'm brewing.
  10. N

    Did I wait too long?

    So I brewed my first batch ever on Halloween day and then kinda forgot about it....... It's been sitting in my primary fermentor ever since then. Do you guys think it is still good?
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