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  1. T

    What are you drinking now?

    Call me crazy but I'd much rather use a single creme/generic brie for baking...the triple creme has too much fat (in a good way) and seperates to much and becomes too greasy...I save the triple for straight eating
  2. T

    What are you drinking now?

    Tasty Red Ale.."its Algonquin for 'the Good Land'"
  3. T

    What are you drinking now?

    Having a bunch of Central Waters out of central Wisconsin..back at home for my dad's 60th..this is their uber hoppy session pale seasonal
  4. T

    What are you drinking now?

    Is that NHL 95 for the Super Nintendo?!?!?!?!
  5. T

    Clone Beer Founder's Breakfast Stout Clone

    I didn't have any acrid notes at all, there is a light chocolate flavor, which I enjoyed, I'd like it to be a bit more pronounced so it's not lost during aging. I went with about 65 ibu and the coffee which I think balanced out the current level of sweetness and the chocolate. I'd like to get...
  6. T

    Clone Beer Founder's Breakfast Stout Clone

    Brewed this last Monday, pitched onto a S-04 cake from a smoked porter I did in may. Down to 1.026/7 from 1.080/1. So we are at about 7.2%. Skipped the actual chocolate addition and just did 1 oz of cacao nibs at 15 mins and 4 oz of Guatemalan crushed at 180f with a 20 minute "bean stand"...
  7. T

    What are you drinking now?

    Rich!? Ha! They messed up my floor during an install 2 years ago and called and complained. They wound up fixing the floor, and giving me free HBO for 5 years.
  8. T

    What are you drinking now?

    Yup it's on HBO, and now...also my DVR
  9. T

    What are you drinking now?

    SWMBO helped polish off the Duchesse. On to this..tasty
  10. T

    What are you drinking now?

    My first Duchesse, with some curry and just starting the Dark Knight Rises. Little one went to bed early:mug: Happy Fathers Day
  11. T

    What are you drinking now?

    mmmmmmmmmmmmmmmmmmmmmmm!
  12. T

    What are you drinking now?

    Simcoe Pale with ginger slices...Intermission beer
  13. T

    What are you drinking now?

    Threw a couple slices of ginger in my columbus pale. made it taste like my cascade pale...weird..have to try it in my simcoe pale since this hockey game won't end..
  14. T

    What are you drinking now?

    HB CDA - Draconian Libations Stroke of Midnight - Who knew styrian goldings and cascades played so well together! Thanks MHenry41!
  15. T

    Draconian Libations': The Stroke of Midnight (Black IPA)

    This is turning out to be pretty awesome! Think I got the carb pretty much perfect, slightly over, good mouth feel. Really like the hop combo, next time may drop the ctz (except bittering) and go with 2 oz of cascade and 2 oz styrian goldings. The flavor is pretty floral and citrus forward, I...
  16. T

    What are you drinking now?

    Long time ago wife and I decided it was one of the shadiest things we could do with kids. We brought the little one along for his first trip to test this theory. We were still able drink, gamble and eat nachos. Pretty shady and no one looked at us twice:mug: Also, competition is better and...
  17. T

    La Petite Orange NB

    For those of you who have made this recently, which yeast did you and did you add the orange zest or did you used dried peel, or none at all? SWMBO asked for this as her next brew. I pulled the all grain recipe from NB website and wanted to get any feed back on this one. Thanks!
  18. T

    What are you drinking now?

    Summit Saga at the Horse Races earlier...Didn't win any money, but a good way to spend a Sunday.
  19. T

    What are you drinking now?

    mmmmm...extra stouty
  20. T

    A good summer brew

    Since you live right by New Glarus can you go and ask them to start selling in MN..Pretty please...I miss it:(
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