Help Support Homebrew Talk:
This site may earn a commission from merchant affiliate
links, including eBay, Amazon, and others.
-
G
A clone of Sierra Nevada's West Coast Stout. Mashed 5 pounds of grain and dry and liquid extract for the rest. It was delicious except for something that caused an off tannin or flavor in the grain. I guessed it was the chlorine in the water. Rebrewed the recipe using de-ionized water and...