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Yes the old fernet branca thats a classic. Me and my buds always end a night out with a shot of those!

im a meat man so to my beer i have: Dried meat Dried salted meat Dried salted smoked meat Barbecued meat ive even ordered some pounds black pepper jerky from the states (to sweden) loved it. And then we have this hungarian guy that makes tasty spicy sausages here for stores... i usually...

Hehe ok thanks for the fast replies. This board is really alive and kicking compared to my swedish one ive found :P might take days to get a reply. Ok then I will leave it be and see how it turns out. And report back how it turns out. The hops I added all in the first boil so that part should...

Hey there ! First post at this forum (been hang around for awhile) and just a heads up english is not my native language. So to the question at hand Well the other night i was doing my 3rd AG brewing and the 2 first went very well and the beer is ... mmmm goodie! :) This time all went...