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Yakima 728
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  1. H

    What's in your fermenter(s)?

    Pumpkin ale in primary Just kegged the submissive brown ale today from secondary.
  2. H

    Irish Red Ale "Drunken Lullaby" Irish Red

    Thanks for the info! Brewed this Monday. Fermenting strong at 62 F I'll get a pic up once it's done. Just have to enjoy this Submissive Brown Ale while I wait.
  3. H

    Irish Red Ale "Drunken Lullaby" Irish Red

    Thanks for the recipe. Going to try this out this week. Two questions: At what temp did you ferment at? Also, what temp are you steeping at? and did you sparge/rinse with a higher temp? Ok... so that's three questions. Cheers :mug: Edit. Mobile jacked me and didn't see the whole...
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