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Yeah it was crushed. I brought my water to a boil and then put in in a crook pot I added my mash bag after letting it cool for 10 minutes not sure of the exact temp and I let it steep for an hour and then brought it to a boil and added my Honey water I used 5lbs of Raw Honey mixed with boiled...

Thanks for the feedback and does this look right? Its been fermenting for 10 days and has a slighly sweet taste still so I am going to give it another week at least and my barley is malted it tasted OK

I have been fermenting it for 10 days at a constant 70 degrees Fahrenheit

I am brewing a batch this is my first ever I used 5lbs of raw honey for 2 gallons of brew I boiled my water and steeped 1.5 cups of Barley and 1/2 cup of Oatmeal in 8 cups of water I then added my 1.5 gallons of Honey water and my hops. I let it cool and then pitched 6 grams of Distillers yeast...