Here is the profile currently used, I had way too much water in the mash (about 3 gal over) which needed to be boiled off, the mash was super thin:
Batch volume target=Fermenter
Batch Volume=10.5gal
Calc boil volume=yes
Boil off=1.5gal/hr
Pre boil volume(auto calculated)=12.59gal
Trub/Chiller...