Search results

hey guys, Thanks for all the replies!!! definetly checked them out, looks like ill just end up building my tower to cut costs. kegeraters are not cheap!

Hi all,I'm looking to build a kegarator outta a bar fridge. But I'm having a heck of a time finding affordable prices for parts... Any suggestions???

Just transferred to secondary. With a beginning OG of 1.046 it's now at 1.010 Rack to secondary and I'll see what happens!! thanks

You know what, I read that all over the Internet!!!! But when it cam time to buy the kit from my local (Calgary) brew store they said there was no need! I knew I should have trusted the interweb!!, Btw, I'm racking to secondary, mostly because I wanna see my brew!

But racking now that the foam has dropped wont do me any harm eh?

Ya, It was in my basement 69-70 F.... Is there any harm leaving it another day?

So, First brew, using a brew house wheat ale kit. coopers dry yeast. mixed everything sunday night. fermented nicely, foamed and dropped on day 2. instructions say this should happen between 3 and 5 days. When it happens i am instructed to rack into carboy for secondary. Two days seems a...

Quick question about botteling the cider. Im planning on starting this recipe next week. Im thinking about botteling into wine bottles. Do i need to add the tablets to stop carbonation or should i just pasteurize after corking? Thanks!

Thank you for your input!!!

ok... so your saying that 2.5 gallons of beer wont do so great in a 5 gallon carboy... also how much juice could be added at secondary to 2.5gallons? is store bought blueberry juice ok?

Hi, I used a Brew House Prairie Wheat Ale kit and it is currently in the Primary Fermenter. Is it possible to split it into two at Sencondary (two 5 gallon Carboys), and add a citrus or something else to one? If possible any suggestions? Thanks First brew btw