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1. Starsan is not a cleaner, so probably some leftover manufacturing residues 2. excess foaming is due to the lines and tap warming, as well as too short of lines. I switched over to flow control intertaps in the hopes of running short lines, but it didn't work. I still had to run 10'-12' lines...

I bought one, used it on one batch and immediately bought another! I use them in SS BrewBuckets in a mini fridge, and don't have any problems picking up the signal, but my tablet is only a couple feet away. I use an Amazon Fire tablet that I picked up at Xmas time for $30.

here's something along those lines:

Absolutely go tri clad! Will help prevent scorching now using the burner, and possibly the future depending on what type of electric(induction). Normally I would say absolutely, buy once cry once, but one thing to think about-will you still want the same setup 3 years(maybe more?) from now...

There's 2 sizes of Domino sugar cubes-make sure you are using the Domino Dots, which are smaller. Each dot is 2.29g of sugar. The larger ones are double that and will overcarbonate your beer. These are the ones you...

@Bobby_M , anyway you can get the rest of these parts, or at least the Tri-Clover Tee? I'd like to one stop shop as much as possible.

Or just toss the worn out one and use a square of aluminum foil

Saw one in the store the other day. Biggest problem is the hole in the lid is just a hole with sharp edges. Their rubber stopper was already all cut up. The 1st generation brew buckets had the same issue, until they changed to a dimpled hole. It has a flat bottom, but I didn't check to see if...

This thread may help you as well https://www.homebrewtalk.com/forum/threads/is-this-even-possible-ebiab-dual-120-240v-controller.580361/

I got some samples at HomebrewCon. I used Blood Orange in a Saison. I just added a squirt from the included pump to a glass. It's very Blood Orangey! Definately start with less than a squirt! The quality and flavor are good.

spices and additives can cause foaming as well.

I'm cornfused-are you boiling after fermentation?

11" is the ID w/o the lip 16" tall measured from the inside. sorry for the delay answering

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I'm a Festivus guy

Nope, but it still works. I'm using it on an Advantco 3500w 240v induction plate. My bottom got warped a little when I put in on without any water, but it still works fine. The non-clad bottom can be prone to scorching, especially with lots of wheat or rye, but that can be mitigated. A...

I use one of these(26qt size) https://www.ebay.com/itm/CONCORD-Stainless-Steel-Stock-Pot-w-Basket-Heavy-Kettle-Cookware-for-Boiling/141116063173?hash=item20db2c3dc5:m:mfczYPk-ySzrHubiWwofYgg

So you think the end user should have to research how to use a product from various 3rd party resources rather than have the manufacturer provide complete and detailed instructions? I think Don tried to take the approach of trying the system as a complete newbie would, which just reinforced...

http://www.mashmakerbook.com/

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