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I thought that meat thermometers were only good for meat. I didn't know they could be used to take the temp of water too:drunk:

Thanks for these tips guys. I was afraid to ask the questions, but you guys were more then helpful.

Well, it isn't "really" a better bottle, but it is one of those absopure water jugs. Anyways, I was inspecting it the other day (It was given to me by a co-worker) and I found a scratch in the neck of the bottle. Should I not use this because it could contaminate a batch, or would I be ok if I...

1. Does the sparge water pot and the MLT have to be sanitized. I wasn't sure if it did since I am going to be boiling the contents of these after. 2. Does anything special have to be done to an aluminum pot before boiling in it? I thought I read somewhere that water has to be boiled in it...

Well I already went out and got the things to put together a 10 gallon MLT, so I wasn't worried about that space. Maybe I think I am just going to go get a turkey fryer so I can do full boils as well, and just do all-grain then. Thanks for the help guys. I am sure I am going to have a few...

I am thinking of stepping up my game and moving to partial mashes. However, I am not ready to be able to do a full boil. So my question is can I do a partial mash as a 2.5 gallon boil and then add the top off water? And partial mashing is the same procedure as all-grain, correct (hitting...

Newb question. What is this "Son of Fermentation" chiller?

I have a quick question. Was this ever made into an extract recipe? I am not an AG brewer yet, but would like to give this recipe a try.

"Begin thread jack" Revvy, You said that you get the Dead Guy at a Ruby Tuesdays on 26 mile. I have never had Dead Guy Ale before, and I would love to give it a try. Since I live on 24 mile (and Hayes) I was thinking about giving it a shot. I am thinking it must be out more towards the...

I live between 23 and 24 on Hayes. It really is a small world.

Thanks for the Welcome guys. Cap N Cork is my lhbs. Looks like i'll be seeing you there on the 3rd.:mug:

It is funny that I saw this. Cap n Cork is my lhbs, and I was thinking about going to this event. I mainly want to see in person how AG is done, but I think it would be cool to meet some local homebrewers and be able to pick everyones brain so I can gain some more knowledge about brewing. I'm...

Another long time lurker (see my join date). I never introduced myself, so I thought I should finally get around to it. I joined with the intentions of starting homebrewing, but some things happened, and brewing had to be put on the back-burner. However, i'm brewing now and the bug has bit me...