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  1. M

    adding more yeast during the fermentation

    hello every body. I brew my first mexian cerveza kit and I drank it. Now I`m brewing lager. I did my wort with coopers australian lager and enhancer and i used little bit brewing sugar. When I woke up in the morning my wirt rose and went out side of fermenter in the air lock. So now I`m...
  2. M

    fermentaton problem of new brewer!

    Thanks for your reply; I'm a Turkish. So my mother language is Turkish. I'm trying to learn English. If there was a mistake about my writings. I'm so sorry about it. I have been to England for 8 mounths. Thanks
  3. M

    fermentaton problem of new brewer!

    how can ı understand forum my worths color. If the fermentation ends which It might be have? because mine top is a brigth color like a beer but bottum's color is little bit blurry.
  4. M

    Cooper's Mexican Cerveza Beer Kit

    I'm still trying this kit. I made my worth on saturday. İt started to fermentation on sunday. It was bubbling. But after 24-30 hours it stoped bubling. But İt is still fermenting because there is some steams and drops on the top of the fermenter. My house is generaly 19 - 20*C degrees...
  5. M

    fermentaton problem of new brewer!

    Thank you very much. my wife can easly feel cold if house is cold.however, She never feel cold at this house. And my thermometre shows min. 20*C degrees. Sometimes 22-23* C degrees. İts color getting dark. İt starded at the top of my wort. İt is going down. I think İt is a good.
  6. M

    fermentaton problem of new brewer!

    I want to add I made my wort with coopers mexcian cerveza. Its paper says that " fermentation can complate with in 3-4 days in ideal temp. but you give a 7 day to be sure "
  7. M

    fermentaton problem of new brewer!

    my house generally app. 20-21 C degrees. I thing This is Enough for fermenting. And it is a warmest house I have ever live in England.:D
  8. M

    fermentaton problem of new brewer!

    thanks for your reply but you know It had just started the day before it stoped.
  9. M

    fermentaton problem of new brewer!

    hi every body, I prepared my wort on saturday evening. Sunday morning everything was good. Air lock was boubling. All sunday along everything was perfect; however, Monday morning it was stoped when I got up. I thought home was cold so I put some polar things on it for warm it up. Today...
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