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I have a batch that will be ready to bottle in about 4 weeks, Ill let you know how it looks in the klein

Intelligence and artisticness don't usually go hand in hand, I'm not super smart but I'm great at using brewing as the art. They make clear rubber corks and with my blackberry mead the red of the mead would hide it pretty well

haha, Yeah, I love his website. Its kind of pointless, but its pretty cool because essentially the whole bottle is one surface like a mobius strip.

More like a decantern or whatever it is, http://kleinbottle.com/wine_bottle_klein_bottle.html That is where you can find it!

You are a legend man! always have soemthing awesome to say! I think that product photography with the Klein would be pretty cool, especially backlit with the sunset. EDIT1: just saw the klein wine bottle, Ordering it tonight!

I found the coolest bottle for product photography and maybe a decent centerpiece. Its called a Klein Bottle, you fill it and soft cork it on the bottom, Makes my brain hurt a bit.

awesome! will also allow the use of Tilt! Maybe look a little better too because the fruit will be hidden untill it clears

I want to start using a tilt hydrometer but I use fruit in my mead, Would I be able to use a mesh bag with the fruit in it with some glass marbles to sink it to the bottom and have it work? I think that the fruit completely submerged would be better instead of having 1/3 the fruit out of the...

In Oregon you can have your meadery at home if your house is located in an industrial / residential district. That does not apply to me, but I found a room with a loft for about 400 per month that wouldnt be a bad place. It would be capable of around 350 gallons per month

Let me change that, I forgot its set to read only as default. All the bright green areas are things you can change and mess around with to change the profit margins Can edit now: https://docs.google.com/spreadsheets/d/1zd_rtScwhOlqIRYUqIpfWqLOd6ChiZ-VQpjk6ArQKBM/edit?usp=sharing

Ive been brewing Mead for a while now and there is a much higher demand than there was, a ton of my friends love mead, and same with family. I would like to get to a spoint where I can run a small operation to cover costs, Its still a hobby so I dont need to make a living off it it yet. I have...

Ive been brewing mead and n occasional beer for quite a few years now, I have some cool hats and stickers and shirts, and of course a ton of bottles of mead. I want to set up a bbq event with a bunch of friends and other brewers and if you make a donation you enter for a raffle with the prizes...

[Google] Add 1/2 teaspoon of potassium sorbate per gallon of mead and stir to halt fermentation. Potassium sorbate does not kill yeast but prevents them from converting any more sugars into carbon dioxide and alcohol. While Potassium Sorbate is a chemical, it's widely used for food and brewing...

I dont know, I use it but I also have a few friends that use the same version of the sheet and they use Brix

Its just one of my little practices, as soon as it settles I read whatever scale is up front without messing with it. Not sure if it really matters but Ive been doing it that way for the last 8ish years.

Yeah it has both brix and SG, mostly because I spin the hydrometer to get the bubbless off of it, so wheichever side is facing me Ill use and convert if needed.

Hey yeah! I was just there the other day, thats what gave me the idea! If your down we should meet up and talk recipies!

It's 2019, new year new me or so they say. I decided to start of 2019 tester batches with a new spreadsheet format that you can see below! Let me know what you think or what I should add. Eventually this will be used with my whole operation so I want it to work well for me and expand as I do...

I had the 750ml option but I wanted the premium to be in higher demand by not selling as much of it

I make a lot of mead, I do my best with each one but I usually take the top, super clear, mead and make 1 or 2 premium bottles and then take everything else and bottle that as standard. Im thinking about using this bottle and then use a wax to seal it off. Its got a half cork half wood cap that...