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HB pale and amber ales

HB cider

Annie Johnson?

HB amber

Sadly undercarbed bottle of Czech dark lager

HB blonde

HB American Amber, Strong ale, and American brown. Cheers

HB Czech dark lager

Golden lager. I brewed a British Golden ale with EKG, but fermented with Saflager S23. Carbonation check today was tasty, and now it's time to lager the bottles in my fridge.

Well that's your answer I guess. But personally, I don't think I would drink it

Is it fuzzy?

I buy 5 gallon kits from kegconnection.com/homebrewsupply.com and brew them 2.5 gallons at a time. They will mill the grain if you select that option, and then I write a note on the final bill to please keep all grain separate. I use dry yeast as well. I used to buy from Brooklyn brew shop, but...

I bought some Old Latrobe this week for that very same reason

This week I'm trying to brew one gallon of Belgian dubbel (my 1st attempt) and 2.5 gallons of hoppy blonde ale. Currently waiting on a kveik blonde and a cream ale to finish fermenting

Hop aroma tends to fade quickly if they're not properly stored. Brewers like to buy hops from newer crops because they will stay fresh longer. As long as the hops are sealed air-tight and kept below 40F, they can last a few years. I've bought hops from 2019 crops without issues. Similar to grape...

Bitterness from hops usually only occurs above ~170F (that number is debated). So unless you want to steep hop tea and add that, you won't extract any bitterness. The alpha acids (AA) of the hops shouldn't matter in this case because they are a measure to predict how bitter a beer will be...

HB Simcoe pale ale

HB Oatmeal Stout

Are you going to brew a Scandinavian kveik ale?

Nice looking booch