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Haandbryggeriet has done a good job of keeping me interested, with their incorporations of traditional beer and alcohol culture, into modern, and foreign beer styles. I have not had a bad beer from them.

Batch differentiation is a fun thing to watch in smaller breweries. Batch 400 was very confusing, there was no harsh chocolate, or big roastiness in the flavor, but only in the aroma, it drank like a smooth pilsner, with a wheat beer creaminess. This one in batch 411 has a big bitter chocolate...

Brown Shugga from Lagunitas. This is a deceptively strong beer, but once it warms up, it is sweet, with a hot alcohol bite.

Many beers last night. Oskar Blues; GKnight, Deviant Dales Lukcy Barstad IIPA Mjød, Heretic Torment on draft Dogfish Head 75min IPA 2010 FW Parabola Mikkeller Spontanwildstrawberry Coronado Idiot IPA King Crimson Imperial Red

Headache?

Where's the glass? ;)

Had a nice Doppelbock while cleaning my house and doing paperwork for my ranches, and after scrubbing the floor, I'm opening my last Sierra Nevada Narwhal. I guess it is Stout Day?

This is horribly painful to watch. He may be better off seeking a career in manufacturing of Methamphetamine.

Where did you have it on draft? Was it a tap takeover? Did you get your XVI yet?

What did you think of DDBA?

Lagunitas IPA, while I start my Doppelbock Elk stew.

:)

Second that. I just had one, along with my XVI Anniversary, and Unfiltered DBA this morning.

I've been saving one for a trade with a friend and its been killing me!

Beer

I believe it is available in bottles now. I could not view the Specs inventory online, but saw a bottle picture on Untappd. I have a firestone anniversary ale to trade.

Firestone XVI, Unfiltered DBA, and my Imperial IPA mead from a growler I filled when I racked to secondary, and found I had spider mites in my hops at home this year.

It also improves Costco beer your mother in law buys greatly.

Chasin Freshies