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thanks! I progressed today, but I stumbled post the install of raspberrypints. It threw an error message Fatal error: Uncaught Error: Call to undefined function mysql_connect() in /var/www/html/pint/install/includes/configprocessor.php:178 Stack trace: #0 {main} thrown in...

Good evening. I am also embarking on the project for a digital tap list. So I got myself a raspberry pi 3 b+, which reading through the thread here seems like a mistake. I also got the Arduino Uno board and the swissflow meters, which seem like universally accepted around. I tried to "hack" it...

I have two kids and my process is actually breaking the brewday into 3 days. Bear with me for a moment. On day 1 i crush the grains and do the mash overnight: takes about 40 min. The older kid (8 years old) helps with crushing the grains and stirring the mash. On day two I boil the wort for...

I did something like this and now I'm back carbing and dispensing. Thanks!

What's weird is that it used to work. Here in Switzerland i bought it from a company that provides co2 solutions to soda companies. Can you please advise what adapter i might need? Something between the bottle and the regulator?

thanks for the reply. It's not empty as I weighed it and its more than 80% full. Also, if you see in the video, when i press that little knob, gas starts flowing

Hi guys, I have a CO2 bottle that was carbing my kegs, but I came back on Sunday and discovered that its not pushing any CO2 to the kegs. Its not empty, but something didn't quite work. I took off my CO2 regulator and saw a small pin that needs to be slightly pressed to release CO2. For some...

Hi All, I have successfully brewed a few all-grain batches so far and now I wanted to try a Belgian Ale. However, the recipe calls for a variable temp of the mash, which is something I am not sure how to do with my gas burner. I was thinking that instead of doing incremental increases from 64c...

Thanks guys, really helpful.

I've been lurking on the forum for a while and brewed a few extract brews in preparation for my all-grain journey. Long story short, I brewed over the weekend a pale ale and transferred to my carboy once cooled, added the wyeast and it started bubbling nicely in less than 24 hours which gives me...

I wasn't trying to achieve any particular taste - as I said, this is my first batch and I wanted to get my hands dirty. It's not a matter of what taste i want, its the fact that there's no aftertaste. I assume it has to do with the extract, not with with a technical/process error, but wanted to...

Indeed the manual suggested 2 weeks, but after reading that people were leaving their brews in primary for even longer and on top of that it was cold in Europe and it was around 20c inside, I figured that longer wouldn't hurt, but shorter would. Do you think this could be the reason for lack of...

Hello, I finally got a chance to test my first ever homebrew. After 4 weeks of primary fermentation and 3 weeks of bottled fermentation I opened a bottle last night and it was carbonated, tasty, all was OK. However, there was a disappointing lack of aftertaste. It just kind of flies away very...

Hello from Switzerland! I just "brewed" my first homebrew from extract, but would like to get deeper and start properly brewing. I am an avid and developed sourdough baker so at some point will like to try my starter instead of yeast, but first I need to get a grip of the basics. Looking...