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I have done this. I'm telling the OP you need a MINIMUM of 6 oz of hops. It's best to use more. Do 4oz of chinook and 4oz tomahawk @60, then do the same @10. AWESOME!

I think It's a great idea, but you will want to use at least 6 oz. of hops.

Must have been a coincidence on the order. I was at the bar with a guy wearing an Iowa hawkeyes jersey. We stopped in from like 6:30-8.

Nice. I was over there on saturday. I got a 120 minute, and a Hop Whore.

Tecate, and other Mexican piss beers come in 32oz. I had a party and bought like 20 of them.

I hope it's the Bavarian Lodge. I also hope you like to give free beer to people you meet on the internet. I'm in Wheaton too. Check out knaves.org

The Whole Foods by me sells swing top growlers of Altenmunster beer for $16. They make a maibock, and a doppelbock. Both of which are good. I usually fill 2 of them up at bottling time. That's 20% of the batch in about a minute.

Oxiclean free. It comes in a tub, in powder form.

NB's DIPA kit calls for 6oz. I just bottled it, and it is going to be great!

That's what razor blades are for.

Just a side note, shipping boxes are pretty fire resistant, which is why they stopped using wooden crates for shipping 60 years ago.

http://www.hitimewine.net/istar.asp?a=6&id=400221!1108 http://www.bevmo.com/Shop/ProductDetail.aspx?utm_source=froogle&utm_medium=cpc&utm_campaign=froogle&ProductID=11459 http://shop.belgianshop.com/acatalog/info_Buy_Online_Belgian_Beer_Glass_Duvel.html...

Buy a Duvel pack, it has a 500ml tulip, and 2 beers. If you don't want the Duvel logo, just wash it in your dishwasher.

I take the same precautions as I do when grilling. I make sure to keep one hand cold at all times with a beer.

I did dry hop at 2 weeks. It has now been 3 weeks total.

So I have a DIPA from Northern Brewer in my fermenter. They say it will be "ready in 8 weeks." So the question is, what is the difference between leaving beer in the fermenter for 6 weeks, or bottling at 3 weeks, and letting the bottles hang out for a month or 2? As long as the FG is on...

Unless your dishwasher is broken it will sanitize just fine.

heineken = ******.

Oh, and keep the bucket handy when you take the first sip.

I would like to wager that will taste horrible. Keep us updated.