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This Sunday morning

My polenta mixture ready for the mill.

Friday and Saturday two big harvest.

I usually eat it fried with bagna caoda

Fistulina hepatica one of my favourite

Porcini sauce ready for winter

One of my favourite recipes with porcini. Fresh tagliatelle, homemade pork sausages, fresh cream, porcini and just a little of pever

The best one

3 photos of the perfection

Fassona is simply fantastic

THE CALIFORNIAN WINE IS OF ROCCA D'ARAZZO Before publishing the post on Barbaresco wine this week I wanted to add this excursus on Californian wine that, as a part of the inhabitants of that area, has Piedmontese origins. Today we are talking about a story that is partly intertwined with that...

Today another harvest

Unfortunately these are the risks of this job.

If you are interested on wine follow this talk. I will post other thing, once or twice a week.

Today

BAROLO IS FRENCH. Today we talk about the most expensive and prized Piedmontese wines. And how to start better than remembering that the name Barolo was a French invention. From the distant past, noble families produced wine in the hills of southern Piedmont, including the Marchetti Falletti di...

Bad news from Piedmont vineyards Last weekend a wave of intense storms struck the northern part of the Province of Asti, in the Nebbiolo Monferrato DOC area, also involving an area of considerable extension in the bordering territories of Langhe and Roero. These areas base their economy mainly...

You should visit Piedmont in Autumn or in August/September. There are also some event like Palio di Asti and a lot of local festivals about food and wine like Festival delle Sagre astigiane (https://en.m.wikipedia.org/wiki/Asti%27s_Festival_of_Festivals) or Douja d'Or about wine. In Autumn there...

Some bottles from my collection

I decided to start this discussion to let you know better the fantastic world of piedmontese wines. Italian winemaking companies is very different from the one of USA and of other countries all over the world. In Piedmont we have the first wine area (Langhe, Roero, Monferrato, Asti, Acqui Terme)...